Sam’s Quark Cheese & Farmer cheese is made by pressing the moisture from cottage cheese.  Same as Pot cheese, this cheese is low in fat content. It is a simple cheese often used for fillings in cheesecakes and blintzes as a tasty and healthy option. Used in many ways this is quickly becoming a great addition to any meal or snack. Around the world, farmer cheese is variably made using cow, sheep, or goat milk, with each giving its own texture and flavors.